- Dinner Feature: Fresh Washington Albacore Tuna
by RQ
Grilled Tuna, Mizo Glaze, Sesame Soy Noodles with Cilantro and Seasonal Vegetables.
- Dinner Feature: Fresh Midwest Duroc Pork Hind Shank
by RQ
Braised Pork Hind Shank, Pork Ajus, Herb Parmesan Polenta Cake. Served with Seasonal Vegetables
- Dinner Feature: Applewood Smoked Canadian Duck Breast
by RQ
Smoked In House Canadian Duck Breast. Grilled Breast with a Blood Orange White Peach Sauce, Mashed […]
- Dinner Feature: Pan Seared Diver Scallops And Gulf Prawns
by RQ
Basil Infused Homemade Paradelle Pasta, Walnut Pepper Sauce, Fresh Vegetable Medley.
- Dinner Feature: Basil Rolled Petrale Sole
by RQ
Sole Rolled With Fresh Basil Inside , Topped With Pogacha Buttered Herb Bread Crumbs. Oven Baked […]
- Dinner Feature: Seafood Cannelloni
by RQ
Hand rolled in our own Fresh Pasta, Pogacha Seafood Cannelloni is filled with a mixture of […]
- Dinner Feature: Beef Stroganoff
by RQ
Tender Slices of Choice Sirloin Steak Coated In a luscious Red-wine Garlic Cream Sause Loaded with […]
- Dinner Feature: Fresh Alaskan Black Cod
by RQ
Simply Grilled With A Passion Fruit Glaze, Cilantro Infused Black Eyed Peas, Quinoa And Jasmine Rice, […]
- Dinner Feature: Tuscan Seafood Sauté
by RQ
Tender White Prawns, Calamari and Manila Clams simmered in a Garlic Cream Sauce with onions, tomatoes […]
- Dinner Feature: Cedar Plank Salmon
by RQ
Hand cut, Miso glazed King Salmon served over Ginger Lemon Risotto with Fire Roasted Red Bell […]
- Dinner Feature: Fettuccine Carbonara with Pancetta & Smoked Salmon
by RQ
A twist on the Classic—Pogacha style! Simple yet delicious with Cured Italian Pancetta and Cold Smoked […]
- Dinner Feature: Pogacha Cannelloni
by RQ
Our Cannelloni begins with top quality ingredients: Painted Hills all natural Pork and Aberdeen Angus Beef. […]
- Dinner Feature: Kurobota Pork Chop
by RQ
Kurobuta is gourmet pork from Berkshire, Known for fine, abundant marbling, sweet & juicy mouthfeel, rich […]
- Dinner Feature: Fresh Hawaiian Albacore
by RQ
Hand cut, grilled Hawaiian Albacore (known as Tombo in the Islands) served with a Greek Style […]
- Dinner Feature: Fresh Calamari with Lemon Basil Risotto
by RQ
Calamari sautéed with Summer Squash, Fresh Basil, Lemon & White Wine with our house made Risotto, topped with […]
- Dinner Feature: Basil Fettuccine con Vongole e Cozza
by RQ
Fresh Manila Clams and Mussels (vongole y cozza) steamed in a Madeira Wine and Fresh Cream […]
- Dinner Feature: Fresh Cedar Plank Salmon
by RQ
Hand cut British Columbia Salmon, Cedar Planked and topped with local, house made Washington Cherry Chutney, […]
- Dinner Feature: Fresh Alaskan Halibut
by RQ
Hand cut, grilled and finished with a Fresh Basil Cucumber Ellenos Greek Yogurt sauce—served over chilled […]
- Dinner Feature: Fresh Grilled New Zealand Swordfish
by RQ
Fresh, hand cut New Zealand Swordfish filet, grilled & topped with a charred Brussel Sprout & Shishito […]
- Dinner Feature: Cherry Balsamic Prawns & Scallops
by RQ
Pan Seared East Cost Diver Scallops & Ginger Marinated Prawns in a Bing Cherry Balsamic Vinaigrette […]