Posted on June 5, 2024 by RQSpring is in the Air – Prawn & Scallop PiccataLightly seasoned & floured Prawns & Scallops, sautéed with Capers, White Wine, Artichoke, Fresh Lemon & a Touch of Cream. Served with House made Penne. Topped with Parmesan.Post navigationPrevious post: Spring is in the Air – Chicken TarragonNext post: New Menus!