Posted on April 4, 2024 by RQ Spring is in the Air: Seafood Fra Diavolo Gulf Prawns, East Coast Diver Scallops, Manila Clams Sauteed with in House Made Fennel Sausage, Mixed Peppers, in a slightly Spicy Tomato Basil Sauce. Served over House made Fettuccine. Post navigationPrevious post: Easter Sunday Specials – 2024Next post: Spring is in the Air: Fresh Alaskan Halibut