Welcome to Pogacha

SPRING IS IN THE AIR
Fresh Lingcod
Fresh Lingcod, pan seared with Bok Choy, ginger & Oyster Sauce with Scallions. Served with Chinese Style Soba Noodles. Topped with Avocado Salsa.

Now Serving Lunch/Brunch – Fridays, Saturdays & Sundays 10am-3pm

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• Spring is in the AirMarch 20, 2024
• New Dinner Menu AvailableJanuary 1, 2024
• Flavors of AutumnOctober 12, 2023
• Mercer Island Brunch Now Available!February 27, 2021
• Woodfire oven ‘Peka’ featured on King 5November 19, 2020

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