Tag: Fettuccine
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Flavors of Summer – Red King Salmon 2 Ways
Greek Red King Salmon Salad – Seagreens, Lemon Roasted Vegetables, Jasmine Rice, Artichoke Hearts, Shredded Carrots and Feta. Topped with Herb Grilled Salmon, Herb Roasted Pine nuts. Drizzled with Lemon Pesto Vinaigrette.ANDHerb Crusted Cedar Plank Red King Salmon – Salmon is brushed with Lemon Aioli, coated with Bread crumbs. Baked on a Cedar Plank. Served…
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Dinner Feature: Sundried Tomato Chicken Fettuccine
Seasoned Floured and Flash Seared Chicken Breast, Garlic, Spinach, Shallots, Mushrooms, Basil, Sundried Tomatoes and a touch of Cream. Tossed with our Homemade Fettuccine.
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Dinner Feature: Hunter’s Chicken
Lightly breaded and pan-fried Chicken Breasts are served in a Red Wine sauce full of bacon, onions, mushrooms and garlic. Finished with Pesto crème and served over a bed of house-made Fettuccine.
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Dinner Feature: Tuscan Seafood Fettuccine
Sea Scallops, Bay Shrimp & Calamari. Simmered With Onions, Garlic and Tomato. A Touch of Cream and Butter with Our Fresh Herbs. All Tossed With Our Homemade Fresh Fettuccine Then Topped With Fresh Parmesan.
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Dinner Feature: Beef Stroganoff
Tender Slices of Choice Sirloin Steak Coated In a luscious Red-wine Garlic Cream Sause Loaded with Mushrooms and Shallots. Served Over a Bed of House-made Fettuccine Noodles and Topped With a Dusting of Freshly Grated Parmesan. (find this item in Land & Sea)