Fresh, Canadian duck breast is brined, coated with Three Spice rub, baked and served atop herb polenta and topped with Apple-Cranberry chutney.

Fresh, Canadian duck breast is brined, coated with Three Spice rub, baked and served atop herb polenta and topped with Apple-Cranberry chutney.
Smoked In House Canadian Duck Breast. Grilled Breast with a Blood Orange White Peach Sauce, Mashed Butter Nut Squash and Seasonal Vegetable Medley.