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Summer Harvest – Alaskan Halibut 2 Ways

Grilled Alaskan Halibut & Corn Salad – Cumin Chili Basted Halibut with a Sweet Corn Salad with Tomatoes, Onions, Cilantro, Cucumber and Apple Cider Vinaigrette over Seasonal Greens with Cotija Cheese, Blue Corn Tortilla Strips and a Chipotle Crema.
Cedar Plank Fresh Alaskan Halibut – Cumin-Chili Basted & Roasted Halibut on a Cedar Plank. Served over Sweet Roasted Corn, Tomato, Red Onion, Cucumber & Fresh Cilantro Salad, with wilted Spinach & Blue Tortilla Strips.