Posted on September 8, 2022September 14, 2022 by RQ Dinner Feature: Pan Seared Halibut Halibut, pan-seared, oven baked and topped with a Wild Peach and Prickly Pear Beurre Blanc. Fresh, seasonal vegetables and Wild Rice accompany. Pan Seared Halibut Post navigationPrevious post: Dinner Feature: 3 Spice Canadian Duck BreastNext post: Dinner Feature: Alaskan Sablefish