Fresh Ora King Salmon Cedar Plank Roasted—a classic! Topped with fresh Blueberry Orange Gastrique, served over Lemon Ginger Risotto with hand cut Spring Baby Carrots & fresh Asparagus. Served Nightly (4pm-9pm) while supplies last.
Fun Food Fact: Unlike other rice that is left in a pan of water to boil, Aborio Rice (risotto) requires constant attention to ensure a perfectly finished dish. We at Pogacha have actually taught the skill of making perfect risotto at a cooking demonstration back in 1988 (at the Bon Marche)! Three hours of constant stirring, adding liquid and teaching … a delicious labor of love 🙂