News
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Savoring Summer – Fresh Sablefish
Baked with Bell Peppers, Kalamata & Gordal Olives, Cherry Tomatoes, Garlic & Fresh Herbs. Served over Fresh Basil Quinoa
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New Menus!
Dinner and Lunch/Brunch menus have been updated!Check out some of the new items here: Dinner Menu Lunch/Brunch Menu
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Spring is in the Air
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New Dinner Menu Available
Check out our new dinner menu for the new year.
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Mercer Island Brunch Now Available!
Pogacha’s Brunch on Mercer Island starts 10am-3pm Saturday & Sunday this weekend and every weekend! Here’s a link to the brunch menu. If you live in nearby Bellevue, WA we’re just off Island Crest Way. Here is a short writeup in 425 Magazine:
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Woodfire oven ‘Peka’ featured on King 5
Pogacha’s very own woodfire oven ‘Peka’ has been featured on Seattle’s King5 news. Go here for the full story!