East Coast, hand picked Diver Scallops crusted with Parmesan & Fresh Herbs, pan seared – served with Peppercorn Beurre Blanc, Gruyere Scalloped Potatoes and Wilted Duck Bacon Spinach Salad (Land & Sea)
East Coast, hand picked Diver Scallops crusted with Parmesan & Fresh Herbs, pan seared – served with Peppercorn Beurre Blanc, Gruyere Scalloped Potatoes and Wilted Duck Bacon Spinach Salad (Land & Sea)